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Inside a low, brick-red building in Queens Village, a group of about 30 cooks has made and served more than 145,000 free meals in just 10 weeks. They arrive at 4 a.m. three days a week to methodically assemble vast quantities of basmati rice, dal, beans and vibrantly flavored sabzis for New York City hospital workers, people in poverty and anyone else in search of a hot meal.

This isn’t a soup kitchen or a food bank. It’s a gurdwara, the place of worship for Sikhs, members of the fifth-largest organized religion in the world, with about 25 million adherents. Providing for people in need is built into their faith.

An essential part of Sikhism is langar, the practice of preparing and serving a free meal to promote the Sikh tenet of seva, or selfless service. Anyone, Sikh or not, can visit a gurdwara and partake in langar, with the biggest ones — like the Golden Temple in Amritsar, India — serving more than 100,000 people every day.

 

Black Lives Matter Is Winning

 

Since the coronavirus pandemic has halted religious gatherings in most of the country, including langar, gurdwaras like the Sikh Center of New York, in Queens Village, are mobilizing their large-scale cooking resources to meet the skyrocketing need for food aid outside their places of worship.
Some are feeding the protesters marching in outrage over the killings of George Floyd and other black Americans by the police. Last week, a dozen or so volunteers from the Queens center served 500 portions of matar paneer, rice and rajma, a creamy, comforting dish of red beans stewed with tomatoes, and 1,000 bottles of water and cans of soda to demonstrators in Sunnyside. They also offered dessert: kheer, a sweetened rice pudding.

“Where we see peaceful protest, we are going,” said Himmat Singh, a coordinator at the World Sikh Parliament, an advocacy group providing volunteers for the Queens Village efforts. “We are looking for justice. We support this.”

Source: How to Feed Crowds in a Protest or Pandemic? The Sikhs Know

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